Welcome to Saint Adrian Meats

Three Boone County friends bought a butcher shop. Josh Fedor, Garrett Kelly, and Andrew Wilhoite have come together to offer you their very own farm raised beef and pork. Josh Fedor provides his fresh grain which makes it possible for us to control our animal diets. We have a unique situation because from birth to butcher we know exactly what is in our meat and how it was raised. This sets us apart from the rest. We have handcrafted sausage, hand cut dry-aged beef, and amazing pork. We happily supply restaurants & grocers amazing proteins and unsurpassed service.

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